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A worker operates a machinery at the fermentation room of Grace Vineyard in Taigu County, Shanxi Province, China. Established in an area that have been growing grapes since the Tang Dynasty (618-906 A.D.) with Hong Kong and French investment, the winery seeks to set itself apart from mass-produced mainstream Chinese wines with French expertise and smaller scaled production. With increased income and western influence, the number of Chinese wine drinkers has increased at an annual rate of 10% in the past ten years, 10 times of that of the world average of 1%..07 Jul 2005
A worker operates a machinery at the fermentation room of Grace Vineyard in Taigu County, Shanxi Province, China. Established in an area that have been growing grapes since the Tang Dynasty (618-906 A.D.) with Hong Kong and French investment, the winery seeks to set itself apart from mass-produced mainstream Chinese wines with French expertise and smaller scaled production. With increased income and western influence, the number of Chinese wine drinkers has increased at an annual rate of 10%...
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